While I haven't used this for tacos, it is a version of what recipes call for when they list "taco seasoning" as an ingredient. I suppose this could more realistically be called "Mexican seasoning" since it goes into a variety of Mexican style foods. I realized it was silly to pay around $1 for a packet of mixed spices when I had all of the spices in my kitchen, so I searched for recipes and created this based on my findings.
This is super easy to make and will most likely save you money over time. I tend to double the recipe whenever I need to mix more. Just be sure to keep the mixed spices in container with lid that seals. This recipe produces a rather mild seasoning. If you want it to be spicier, increase the amount of cayenne pepper.
Taco (Mexican) seasoning
1 T chili powder
1/4 t garlic powder
1/4 t onion powder
1/4 t ground red (cayenne) pepper
1/4 t oregano
1/2 t paprika
1 1/2 t cumin
1 t salt
1 t pepper
Measure out all of the ingredients in a container that has a lid the seals.
Put the lid on the container and shake up the ingredients.
Now you have 2 2/3 Tablespoons, or 8 teaspoons of seasonings, taco seasoning!
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Things Neniell Made by Barbara Miller is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License.
An adventure in cooking and cell phone photography
Saturday, April 20, 2013
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This blog is now about random recipes and my terrible cell phone photography skills. Enjoy.
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Things Neniell Made by Barbara Miller is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License.


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